Sojunie/Saran-Wrap dish has officially been dropped off the menu, reasons being:
- High alcohol content
- Highly flammable (due to high alcohol content)
- Horrid aftertaste
- A little sour at times
- Superficially speaking, both the dish and the meal itself is not exactly the best looking, especially in comparison to the other dishes. It just isn't up to par.
If there are any other recommendations, or other comments&concerns, please leave them here.
They will be put into consideration.
And I quote one of our sous chefs: "Never bite off more than you can chew"
Which is probably another reason why saran-wrap became less desirable.
Too much of a slop.
In another news, a brief aroma of the Darth Vader platter drifted in the other day, leaving behind a bittersweet, musky taste in my mouth, with the comforts of home and familiarity. It's odd how something so small could create such a stir ..
Imagine if I could only get a taste again? Perhaps it is not wise to do so ..
Tuesday, April 22, 2008
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