Sojunie/Saran-Wrap dish has officially been dropped off the menu, reasons being:
- High alcohol content
- Highly flammable (due to high alcohol content)
- Horrid aftertaste
- A little sour at times
- Superficially speaking, both the dish and the meal itself is not exactly the best looking, especially in comparison to the other dishes. It just isn't up to par.
If there are any other recommendations, or other comments&concerns, please leave them here.
They will be put into consideration.
And I quote one of our sous chefs: "Never bite off more than you can chew"
Which is probably another reason why saran-wrap became less desirable.
Too much of a slop.
In another news, a brief aroma of the Darth Vader platter drifted in the other day, leaving behind a bittersweet, musky taste in my mouth, with the comforts of home and familiarity. It's odd how something so small could create such a stir ..
Imagine if I could only get a taste again? Perhaps it is not wise to do so ..
Tuesday, April 22, 2008
Thursday, April 17, 2008
Just Desserts
And thus far in my "journey" towards success, or rather, just looking for a quick bite, I have found nothing.
That is pathetic.
[& wow, that really makes me sound like a pig]
Very very relatable.
Dessert is not necessary, it's just something that one would want.
Which is exactly how I feel.
Anywho, a (dessert) menu update of the following platters:
1) The DV Platter. (Slightly covered in metal)
Lovingly named after the star of Star Wars, Darth Vader, this dish consists of a sweet confectionary that has somewhatly spilled on the side. Unbeknownst beforehand, this dessert is high-in-demand, but far from reach. Let's see if I will raise my lazy bum up for this "treat". It's like one of those fads - everyone raves about how amazing it is (when it's fresh), but after the rage dies down, all it is is just another dessert. Nothing especially special. We'll call it the DV Jello platter - little specks of jello are on the side of the plate. As for the design of the plate, quite nice. I don't know, I like it. Price: High - for it is high on demand. Unfortunately, the last time that I had a 'taste' of this platter, it burned my tongue. Perhaps because I did not wait, and thusforth I only brought it upon myself to be burned, or the kitchen just let it out too early, but all in all, I shouldn't place blame on anyone else - the platter burning my tongue is all brought on by my own doings. After all, had I not ordered it, I would not have this somewhat bitter distaste towards this dish. I hate it, but I love it.
2) The PrinceCharming Platter. (Covered with Plastic)
The platter named after the Disney Character that has struck the hearts of girls all over the globe, the Prince Charming platter. One of the better looking plates - the design is classy, elegant, definitely something that people would want for their fine china collection. It's one of my favorite desserts, seeing that it's origins are of my familiarity, I grew up with it as a delicacy, only being able to eat it maybe two times, but that was enough for me to fall in love with it. Alas, it resides too far away. Price: High. Definitely in demand, pictures show it. The last time that I had a taste of this dessert was the summer of 2006, when I was still a youngin, haha. It was absolutely delicious, and the design, every little intricate detail was something that I held dear to my heart. After all, when you're apart from something for such an extensive period of time, you don't want it to lose it's value to your heart, (and your palate), right?
3) The Happy Meal Platter. (Almost-fully covered in Metal)
Prone to fast changes, due to the corporate background of this platter, it's nice looking, covered with metal as to prevent from seeing the true interior. This dish remains a mystery to me, but sooner or later I'm pretty sure that I'll get a taste of it - perhaps the mute waiter can tell me something. But this I doubt, for mute waiters do not speak. Maybe I can sign to him. What I do know from previous menus and nutritional research is that this platter is quick to change in appearance, thanks to corporate America, and shows some sort of soft interior. Yes, I have discovered only this. By unmasking (only for a brief moment), the Happy Meal Platter, I have taken a quick peek at what this happy meal really has to offer to me. Perhaps it can make me happy?
4) The Sojunie Platter (The Saran Wrap)
Hated by many, this alcohol-congested dish seems to have the worst impression out of many. The appearance, on a rating of 1 to 10 (10 being highest), perhaps a 3. The appearance is sloppy, distasteful, and at times a little hard to look at for fear of burning my eyes. (Perhaps I'm being too harsh). This dish may soon be dropped off the menu, and would have been at an earlier stage in time had it not been for the one or two sweeter moments, there were no bitter pieces to this dish. But no, I don't plan to take any more bites of this sample dish, for it doesn't seem to offer to me what I really want in a dessert. Hm.
5) ? The mystery dish, still being cooked inside of the kitchen, of course.
Its identity, appearance, everything is masked to me.
And no, it will not be the dish Spammy introduced and asked of me to put on the menu.
No thank you, Spammy. I don't go for undercooked dishes.
Especially since it's dessert.
That is pathetic.
[& wow, that really makes me sound like a pig]
Very very relatable.
Dessert is not necessary, it's just something that one would want.
Which is exactly how I feel.
Anywho, a (dessert) menu update of the following platters:
1) The DV Platter. (Slightly covered in metal)
Lovingly named after the star of Star Wars, Darth Vader, this dish consists of a sweet confectionary that has somewhatly spilled on the side. Unbeknownst beforehand, this dessert is high-in-demand, but far from reach. Let's see if I will raise my lazy bum up for this "treat". It's like one of those fads - everyone raves about how amazing it is (when it's fresh), but after the rage dies down, all it is is just another dessert. Nothing especially special. We'll call it the DV Jello platter - little specks of jello are on the side of the plate. As for the design of the plate, quite nice. I don't know, I like it. Price: High - for it is high on demand. Unfortunately, the last time that I had a 'taste' of this platter, it burned my tongue. Perhaps because I did not wait, and thusforth I only brought it upon myself to be burned, or the kitchen just let it out too early, but all in all, I shouldn't place blame on anyone else - the platter burning my tongue is all brought on by my own doings. After all, had I not ordered it, I would not have this somewhat bitter distaste towards this dish. I hate it, but I love it.
2) The PrinceCharming Platter. (Covered with Plastic)
The platter named after the Disney Character that has struck the hearts of girls all over the globe, the Prince Charming platter. One of the better looking plates - the design is classy, elegant, definitely something that people would want for their fine china collection. It's one of my favorite desserts, seeing that it's origins are of my familiarity, I grew up with it as a delicacy, only being able to eat it maybe two times, but that was enough for me to fall in love with it. Alas, it resides too far away. Price: High. Definitely in demand, pictures show it. The last time that I had a taste of this dessert was the summer of 2006, when I was still a youngin, haha. It was absolutely delicious, and the design, every little intricate detail was something that I held dear to my heart. After all, when you're apart from something for such an extensive period of time, you don't want it to lose it's value to your heart, (and your palate), right?
3) The Happy Meal Platter. (Almost-fully covered in Metal)
Prone to fast changes, due to the corporate background of this platter, it's nice looking, covered with metal as to prevent from seeing the true interior. This dish remains a mystery to me, but sooner or later I'm pretty sure that I'll get a taste of it - perhaps the mute waiter can tell me something. But this I doubt, for mute waiters do not speak. Maybe I can sign to him. What I do know from previous menus and nutritional research is that this platter is quick to change in appearance, thanks to corporate America, and shows some sort of soft interior. Yes, I have discovered only this. By unmasking (only for a brief moment), the Happy Meal Platter, I have taken a quick peek at what this happy meal really has to offer to me. Perhaps it can make me happy?
4) The Sojunie Platter (The Saran Wrap)
Hated by many, this alcohol-congested dish seems to have the worst impression out of many. The appearance, on a rating of 1 to 10 (10 being highest), perhaps a 3. The appearance is sloppy, distasteful, and at times a little hard to look at for fear of burning my eyes. (Perhaps I'm being too harsh). This dish may soon be dropped off the menu, and would have been at an earlier stage in time had it not been for the one or two sweeter moments, there were no bitter pieces to this dish. But no, I don't plan to take any more bites of this sample dish, for it doesn't seem to offer to me what I really want in a dessert. Hm.
5) ? The mystery dish, still being cooked inside of the kitchen, of course.
Its identity, appearance, everything is masked to me.
And no, it will not be the dish Spammy introduced and asked of me to put on the menu.
No thank you, Spammy. I don't go for undercooked dishes.
Especially since it's dessert.
Subscribe to:
Posts (Atom)
